Kurenga Gufata Amavuta: Guhinduranya Amavuta

Mugihe amabati ya peteroli asanzwe afitanye isano no kubika no gutanga amavuta, guhinduranya kwayo kurenze kure iyi ntego imwe.Ibi bikoresho bicisha bugufi byerekana ko ari iby'agaciro mu bintu bitandukanye by'ubuzima bwa buri munsi.

Gutanga Amazi: Amabati yamavuta arashobora gusubirwamo kugirango ufate kandi utange amazi atandukanye.Yaba vinegere, isosi ya soya, cyangwa imyambaro yo mu rugo, uburyo bwo gusuka bugenzurwa bwamavuta ya peteroli bituma bahitamo neza mugutanga amazi neza.
Ibikoresho by'ubukorikori n'ubukorikori: Umwanya muto, ugenzurwa n'amavuta ya peteroli bituma akora neza mubuhanzi n'ubukorikori.Kuva ushyizeho kole kugeza gutanga amarangi, ibyo bikoresho bitanga neza kandi bigenzura, bikagabanya amahirwe yo guhungabana no guta imyanda mumishinga yo guhanga.
Ubusitani: Amabati yamavuta arashobora gukoreshwa mubusitani bwo kuvomera neza ibimera.Umuyoboro muto uragufasha guhitamo intego ya buri gihingwa utamennye amazi kumababi.Zifite kandi akamaro ko gukoresha ifumbire mvaruganda cyangwa imiti yica udukoko.
Amavuta yo mu rugo: Usibye gufata amavuta yimashini, aya mabati arashobora gukoreshwa mugusiga ibikoresho byo murugo.Kuva kumuryango wugaye kugeza kumurongo wamagare, gukoresha neza amavuta bituma amavuta akora neza nta kajagari bitari ngombwa.
Ibirori mu birori: Amabati yamavuta arashobora kuba uburyo bushimishije kandi bushya bwo gutanga ibyokurya mubirori cyangwa guterana.Yaba ketchup, sinapi, cyangwa mayoneze, igishushanyo cyiza kandi kigenzurwa na spout spout yongeraho gukoraho umwihariko kuburambe bwo gutanga.
DIY Isukura Ibisubizo: Amabati yamavuta nibyiza mugukora no gukoresha ibisubizo byogusukura DIY.Kuvanga ibyo ukunda gukora isuku hanyuma ukoreshe amabati kugirango utere hejuru cyangwa ugere ahantu bigoye kugera, ukareba neza kandi neza.
Ububiko bwibiryo: Amabati yamavuta afite kashe yumuyaga arashobora gusubirwamo kugirango abike ibicuruzwa byumye nkumuceri, pasta, cyangwa ibinyampeke.Igishushanyo cyumuyaga gifasha mukubungabunga agashya no kwirinda udukoko kugera kubintu byabitswe.

Mu gusoza, ikoreshwa ryibikomoka kuri peteroli rirenze kure ibikorwa byibanze.Kugenzura kwabo kugenzurwa, gutomora, no guhuza byinshi bituma biba ingenzi mubice bitandukanye byubuzima bwa buri munsi, kuva mubuhanzi nubukorikori kugeza guhinga no kubungabunga urugo.Igihe gikurikira uhuye namavuta arashobora, suzuma uburyo bwinshi bwo guhanga kandi bufatika butanga burenze intego yambere.

Kumenyekanisha ibicuruzwa byacu byamavuta bidafite ibyuma - uruvange rwimikorere nubwiza.Yakozwe neza na neza kuva murwego rwohejuru rutagira ibyuma, amabati yacu atanga amavuta aramba kandi arwanya ruswa.Kugenzura isuka igenzurwa ituma nta mavuta, vinegere, hamwe no kwambara.Hamwe nigishushanyo cyiza kandi kigezweho, amabati yacu ntabwo akora gusa ahubwo yongeweho gukoraho ubuhanga mugikoni cyawe.Biroroshye koza no kubungabunga, bitanga igisubizo cyisuku yo kubika no gusuka amazi.Uzamure uburambe bwawe bwo guteka hamwe namavuta yizewe kandi yuburyo bwiza kandi bwuzuye - ibyuma byerekana ubuziranenge kandi bworoshye.Hitamo indashyikirwa, hitamo kuramba - hitamo amavuta y'ibyuma.Mu gusoza ingingo, hari amahuza kubicuruzwa byerekanwe kumashusho.https://www.